Prahok is probably the most widely used and the most popular seasoning or flavoring ingredients of the Cambodian cuisine. Prahok actually is a paste made of the crushed and fermented meat of fish, which is used of the indigenously found mud fish most of the time, which
Read more →The Khmer Krom people are the inhabitants of the South Eastern parts of Cambodia and Vietnam, where they are an ethnic minority, in the area that makes up the delta of the Mekong River. There are no less than eight million Khmer Krom people around the world;
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No one can talk about the Cambodian culture without mentioning the exciting Khmer Apsara. Khmer Apsara is the traditional and classical Cambodian dance, which is performed by a group of female Cambodian dancers dressed as Apsaras. The dance is performed in the form of a ballet, which
Read more →CLOTHES – Don’t dress for the sake of fashion or because you see something in a window that’s pretty. Wear only what looks well on your body. Dressing up is often achieved by dressing down. Imagination is so much better than imitation. There are such prejudices about
Read more →NAILS – Use a good cuticle remover to get the dead skin off, and then a face cloth to push back the cuticles. Never cut the cuticle on your nails or toes, because the more you cut it, the more you have to. Put cuticle oil on
Read more →Siem Reap is the most favorite destination of tourists from around the world who turn to Cambodia to satisfy their taste of exploring the most ancient and well-preserved wonders of the region. All those, who are familiar with the world-famous Angkor Wat, and especially those who are
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Prahok is probably the most widely used and the most popular seasoning or flavoring ingredients of the Cambodian cuisine.
Cambodia is a magnificent vacation spot due to the Khmer culture, their history, temples, music, food, and the heart of the Khmer people.
